“The NMPF board unanimously passed a federal order modernization plan yesterday that we can take to USDA and hopefully get passed,” stated Randy Mooney on Tuesday, October 25, 2022. “Dairy...
What does it mean to maintain a social license? Whether the phrase is explicitly described or instead implied, this is a concept more and more consumers are demanding from their food suppliers. If dai
With a photo of an old fashioned tractor and manure spreader as a backdrop on the screen, Rebecca Larson, an associate professor and extension specialist with the University of Wisconsin-Madison, star
When consumers accept dairy industry practices, or in other words, when dairy has a social license to operate, milk and dairy products can provide valuable, affordable nutrition
Surviving or Thriving in the Future of Dairy Production? How to be Both Sustainable and ProfitablePresented by Dr. Randy Shaver, University of Wisconsin, and Dr. John Goeser, Technical Director
As crops come off the fields and farmers prepare for winter, it is a time to make decisions that will impact both productivity and finances for the next growing season
The U.S. dairy cow herd continued its gradual rebuilding last quarter with dairy farmers slowly adding more cows to the herd as milk prices hit historic highs
Judge Pierre Boulet rushed across the colored shavings in dramatic fashion to select Oakfield Solom Footloose-ET as his Grand Champion of the International Holstein Show
Today’s athletes have different goals than their counterparts from prior decades. Athletic goals in this era are attributable to new technologies, training techniques, advanced analytics, new strate
The Cambridge Dictionary defines risk management as “the job of deciding what possible financial risks are involved in a planned activity and how best to avoid or deal with them.” Most producers...
At $3.57 per pound, butterfat bounded for its fourth straight monthly record this September. That’s according to data released by USDA in its Announcement of Class and Component Prices on October...
Diarrhea remains a common challenge on dairy farms and calf raising operations around the world. This challenge is also costly. At the University of Guelph, we recently completed a study that eva
While cows are front and center at World Dairy Expo, the high-quality feed needed for dairy cattle to remain productive and healthy is also recognized during the show
“This is a cow you love the modern frame on,” said Judge Pat Lundy of Granville, N.Y., when he named Ms Ransom-Rail Beth-Red Grand Champion of the International Red and White Show on Thursday...
Todd GarrettTodd Garrett joined Hoard’s Dairyman as the Art Director in 2018. In that role, he is responsible for overseeing and designing the artistic aspects of Hoard’s Dairyman, Hay & Forag