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Article
Feb. 16 2023
Farms of all shapes and sizes are taking unique steps to be more environmentally friendly. Some of these actions are just part of normal, everyday operations. The fact that cows can turn food humans c
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Article
Feb. 13 2023
In farm years, a 12-year-old engine is often not even broken in on many dairy farms.That really doesn’t matter to legislators and regulators in California, though. It’s now illegal to drive...
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Article
Feb. 13 2023
We see the same values embodied by dairy farmers embraced by outstanding student athletes. What sometimes flies under the radar is that many talented youths leading their teams to victory also play a
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Article
Feb. 13 2023
Despite falling below the $9 per hundredweight (cwt.) in both August and September, the average margin for the Dairy Margin Coverage (DMC) program ended the year at $10.73 per cwt. We must go all the
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Article
Feb. 13 2023
This presentation reviews new developments regarding the impacts of colostrum, diet, and vaccination on immunity in young dairy animals
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Article
Feb. 9 2023
Over the last 30 years, we’ve seen a 20% increase in agricultural exports across all commodities in countries where we had free-trade agreements
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Blog
Feb. 9 2023
Our cows have personalities that make working with them more interesting and only occasionally more difficult
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Article
Feb. 8 2023
Surprising comments rolled into our office following our coverage of a northern Wisconsin county’s plan to require milk haulers to purchase permits to haul milk during the spring thaw. Perhaps we...
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Article
Feb. 8 2023
Dairy prices have already shifted lower with February and March Class III futures contracts consistently dropping into the $17 range, with Class IV not far behind. I’m worried that the market moveme
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Article
Feb. 6 2023
It is time the dairy industry has a serious discussion about improving and modernizing the price discovery tools used to value milk and dairy products
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Article
Feb. 6 2023
Plant-based companies continue to use dairy terms on their products, violating labeling laws while the Food and Drug Administration (FDA) looks the other way
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Article
Feb. 3 2023
As dairy producers, we are also beef producers, since culled dairy cattle are one piece of the livestock and meat sector
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Blog
Feb. 3 2023
As the days start to get just a little bit longer, it has me longing for the warmer days to come
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Article
Feb. 2 2023
We have a farm bill by this September if certain requirements are met
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Blog
Feb. 1 2023
Certain parts of the country need more training and technicians to keep up with the number of robotic milking systems that are being installed
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Article
Jan. 26 2023
When it comes to the nation’s milk output, the number of dairy cows and milk production per cow are two key factors. University of Wisconsin’s Mark Stephenson reviewed where these numbers went...
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Article
Jan. 26 2023
“We have a little too much supply and a little less demand to start the dairy year out,” shared Rabobank’s Mary Ledman at the dairy market outlook session at the International Dairy Foods...
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Blog
Jan. 26 2023
One cow on our farm holds a particularly special place in my heart
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Article
Jan. 25 2023
When putting up alfalfa and stacking it into our hay shed, I always like to know which cut the bales are from. I spray paint the whole face where the first cut ends and now I know when to change the r